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Details: Handcrafted at the award-winning Wensleydale Creamery the famous Yorkshire cheese-maker, Yorkshire Cheddar is lovingly made using local milk, by our team of skilled and passionate cheese-makers. We've taken all our cheese expertise and crafted an exceptional Cheddar from Yorkshire milk, typically aged 15 months for proper strength and character. The finished Cheddar cheese delivers a rounded multitude of flavours, with creamy, subtle sweet, nutty notes and a savoury finish, brought together in a distinct firm and rugged textured extra mature cheese.


Ingredients: Pasteurised Cows MILK, Salt, Rennet, Starter Culture



Allergen Information

Cows Milk, Pasteurised

Contains: English, Milk

Suitable for: Vegetarian

Wensleydale Extra Mature Yorkshire Cheddar 320g

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