Details: A mild, mould ripened Brie from Pays de la Loire, with a milky flavour and a light hint of hazelnut.

 

Ingredients: Pasteurised Cows Milk, Salt, Rennet, Starter Culture, Mould Culture, Calcium Chloride.

 

Alternative options: Ballybrie Portion

 

Allergen Information

Cows Milk, Pasteurised

Contains: Milk

Suitable for: Vegetarians

Brie Portion 180g